Italian Seasoning with Keene Garlic – Organic
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Garlic Italian Seasoning – Certified Organic, Salt Free
A Italian salt free blend of savory herbs and spices with extra Keene Garlic added in the mix to give our Italian Seasoning a true Italian flavoring. We use this as our multi purpose herb mix because it flavor so many dishes like: spaghetti sauce, white sauces, meat marinades, as a rub on season hamburgers, beef, veal, pork, or chicken, meatballs, meatloaf, mix with butter and granulated garlic to create a spread for garlic bread, use in salad dressings (recipe below), add to soups, and add to fresh pressed olive oil for a bread dip.
Ingredients: Organic garlic, Organic oregano, organic basil, organic marjoram, organic sage, and organic garlic. SALT FREE!
Fills two standard sized spice jars!
Our favorite salad dressing
Equal Parts of Vinegar, Dijon Mustard, Apple Cider Vinegar, Raw Honey
Put Vinegar in a mason jar, crush about a tablespoon of Italian Seasoning in your hand to release flavors and add to vinegar and let sit for a few minutes, add the rest of the ingredients. Shake Well. Shake a few more times and then store in the fridge where it will thicken.
Please use your imagination and share your ideas on using our seasonings. firstname.lastname@example.org
We prepare our garlic powders and garlic spice blends in a licensed kitchen that also processes other products which may contain soy, dairy, wheat, tree nuts, shellfish, fish, peanuts, and eggs. We have food allergies, and we are extremely careful about making sure our garlic does not come in contact with other allergens by working in a separate kitchen when other chefs are not there, washing and sanitizing everything repeatedly, and taking every necessary step we can to prevent any cross contamination. We use this garlic powder exclusively, and we want not only our food to be safe, but yours too!
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