Organic Chili Lime Seasoning

Description

Organic Chili Lime Seasoning made with Heirloom Garlic

Small Farms, Big Flavor!

This tasty blend of lime, chili peppers, garlic, and Himalayan sea salt brings out the flavor of your favorite foods and adds an extra zing!

• INGREDIENTS: Organic Pasilla chili, Himalayan sea salt, organic garlic, organic cane sugar, organic Chipotle chili pepper, organic coriander seed, organic paprika, organic onion, organic cumin seed, organic black pepper, organic cayenne pepper, organic allspice, and organic lime oil.
• HOW TO USE:  Our chili lime spice blend can be a versatile, citrusy, zesty seasoning for just about anything! You can try it sprinkled on fruit (think pineapple and mango), veggies, meats, poultry, seafood, and salads. We also love to sprinkle it over fresh baked chips or even popcorn for a tangy and delicious treat!
• ORGANIC & HOMEGROWN GARLIC: Our robust heirloom garlic is grown organically on small Midwest family farms. Yes, US Grown Garlic! We take pride in growing organic, high-quality, gourmet garlic that is the magic in all of our organic seasonings.
• MADE WITH LOVE: Taste the difference of Keene Garlic’s organic garlic seasonings. Keene Garlic’s Organic Chili Lime Seasoning is produced in small batches in Madison, Wisconsin using our organically grown garlic . We are the go-to for all garlic lovers! Try something special from Wisconsin.

Check out our whole line of seasonings that feature our homegrown organic heirloom garlic!

ABOUT US:

Keene Garlic has been growing certified organic heirloom garlic for almost 2 decades. We have curated a unique network of small organic growers in our region. We are passionate about getting their high-quality heirloom garlic into the hands of farmers, gardeners, chefs & foodies across the US. When you purchase from Keene Garlic you are supporting small organic family farms, and you are making a difference!

Allergens: Keene Garlic makes our garlic powder and garlic scape seasonings in our own licensed kitchen in Madison, Wisconsin. Allergens produced in our food licensed kitchen include dairy and sesame. We have food allergies and are extremely careful about making sure our seasonings come in contact with any allergens. You can be assured that we take every necessary step we can to prevent any cross contamination. We want not only our food to be safe, but yours too!