Gourmet Eating Garlic

Description

Keene’s Heirloom Gourmet Eating Garlic

Robust Flavor • Culinary-Size Bulbs • Easy-to-Peel Cloves

Once you try our Heirloom Gourmet Eating Garlic, you’ll never want to go back to grocery store garlic again! These flavorful, easy-to-peel cloves are perfect for cooking, roasting, preserving—or anything you’d use garlic for in the kitchen.

Product Highlights

✅ Bold, homegrown flavor
✅ Culinary-size bulbs (typically 8–10 per pound)
✅ All heirloom varieties—each pack is a delicious surprise
✅ Easy-to-peel cloves, perfect for everyday use
✅ Available in 1/4 lb, 1/2 lb, and 1 lb options
✅ Certified Organic or Naturally Grown

Our Heirloom Eating Garlic is bursting with rich, homegrown flavor—a true symphony for your taste buds!

This garlic may include:
• Mixed heirloom varieties
• Slightly smaller bulbs (not ideal for planting)
• Retired seed stock—varieties we’ve phased out of our planting program, perfect for eating but not intended for planting.

🧄 We look forward to you enjoying this homegrown goodness, lovingly grown on small family farms! 🧄

Please note: We cannot take specific varietal requests for Eating Garlic. If you’re looking for a particular variety, we recommend ordering the culinary-size option of that variety instead.

Storage Tips

Our hand-harvested garlic stores beautifully for several months when kept in a cool, dry, well-ventilated space. See our Storing Garlic Instructions for best practices.

Looking for discounted garlic to plant?

Check out our Imperfect Garlic Bulbs—great for budget-conscious growers!