Organic Garlic Fertilization Soak Combo Pack

Description

Organic Garlic Fertilization Soak Combo Pack

Powering Soil Biology. Unlocking Plant Performance.

Purple Cow Liquilife™ Organic Fertilizer (formerly CX-1) has been reformulated to be twice as powerful! New concentrated options available in pint & half-gallon sizes.🌱

Our Organic Garlic Fertilization Soak Combo Pack is a game changer! This combination provides the nutrients to produce quicker root development, larger garlic bulbs, and healthier plants. Not only can they be used in our Garlic Fertilization Soak but together they can also be applied as a foliar spray to the plant.  We apply it to our garlic plants in the spring upon emergence until just before the garlic scapes emerge.  This foliar application of Purple Cow’s Liquilife™ Organic Fertilizer combined with Purple Cow’s BioActive Liquid Supercharger can be used on all vegetables and fruits.  These fantastic fertilizers can also be used as a root drench for quick results.  They will supercharge your plants, providing them with living organisms and trace minerals to produce nutrient-dense vegetables and fruits.

• Liquid Form – Now both components are in liquid form for ease! Great for watering cans and tank or backpack sprayers.
• Quick Results – Feeds the plants “immediately” at the leaf surface, in addition to the root system.
• Multiple Uses – Use for both a pre-planting soak of your garlic cloves and also as a foliar spray as they grow!

Purple Cow Liquilife™ Organic Fertilizer and Purple Cow’s BioActive Liquid Supercharger

These products both address the biological side of the soil health equation. Adding soil biology along with minerals means uptake occurs more readily, and growers can reduce the amount of other fertility inputs they apply.

Our Organic Garlic Fertilization Combo Pack also supports the plant’s ability to withstand disease pressures with modes of action that include: competitive exclusion, production of natural antibiotics, and bio-sanitation. Balanced minerals and diverse biology help the plant produce the phytonutrients (sugars, proteins, amino acids and more). These phytonutrients contribute to plant health, beauty, nutrient density & ultimately flavor. The healthier the plants, the healthier the food!